Chittagong Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
A staple, prepared with mustard oil and spices, available at local eateries, rupees 250-400
Spicy mashed dried fish, a local delicacy, found at small restaurants, rupees 100-180
Traditional rice cakes, sweet or savory, seasonal, available from street vendors, rupees 20-50 per piece
Sweetened thick yogurt, a popular dessert, available at sweet shops, rupees 80-150 per cup
Mashed lentils with spices, a common side dish, served at most local restaurants, rupees 50-80
Prawns cooked in coconut milk, a rich and flavorful dish, found in better local restaurants, rupees 300-550
Where to experience the best of Noakhali's dining scene.
Where to find authentic local bites.
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