West Bengal Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
traditional Bengali fish curry, usually with Rohu or Katla. Available at local 'bhaater dokan', rupees 100-180.
a bitter-sweet mixed vegetable curry, a Bengali staple. Found at most local eateries, rupees 60-100.
potatoes cooked with poppy seeds, a simple yet flavorful dish. Common in local restaurants, rupees 50-80.
sweetened thick yogurt, a popular dessert. Available at local sweet shops, rupees 30-50 per cup.
spongy sweet cheese balls in sugar syrup. Found at all sweet shops, rupees 15-25 per piece.
deep-fried flatbread with spicy potato curry, a popular breakfast. Available at roadside stalls, rupees 50-80.
Where to experience the best of Gurap's dining scene.
Where to find authentic local bites.
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