West Bengal · Culinary Guide
Adina
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
6
Essential
Dishes
Dishes
4
Notable
Spots
Spots
3
Street
Areas
Areas
West Bengal · Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love — click any dish to explore where else it's popular across India.
Bengali fish curry, a staple. Try it at any local restaurant in Malda Town, rupees 150-250.
Mixed vegetable bitter curry, a traditional Bengali starter. Available at Bengali thali restaurants, rupees 100-180.
Deep-fried flatbread with spicy potato curry, popular breakfast. Found at roadside eateries, rupees 50-80.
Sweetened thick yogurt, a famous Bengali dessert. Available at sweet shops in Malda Town, rupees 40-70 per cup.
A classic Bengali sweet made from chhena (paneer). Try various types at local sweet shops, rupees 15-30 per piece.
Spongy sweet dumplings in sugar syrup. Widely available at all sweet shops, rupees 10-20 per piece.
Where to experience the best of Adina's dining scene.
Where to find authentic local bites.
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