Andhra Pradesh · Culinary Guide
Guntur
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
6
Essential
Dishes
Dishes
4
Notable
Spots
Spots
3
Street
Areas
Areas
Andhra Pradesh · Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love — click any dish to explore where else it's popular across India.
Spicy fried chicken, a local specialty, try at Hotel Subhani, rupees 300
Green gram dosa, often served with ginger chutney, available at Minerva Coffee Shop, rupees 80
Tangy and spicy chutney made from sorrel leaves, served with most Andhra meals, available at local thali restaurants, rupees 50
Horse gram soup, rich and earthy, a traditional Andhra delicacy, try at Brundavan Restaurant, rupees 150
Deep-fried chilli fritters, a popular street snack, available at street stalls near Old Guntur, rupees 30
Spicy fish curry, a staple in Andhra non-vegetarian cuisine, available at Hotel Subhani, rupees 400
Where to experience the best of Guntur's dining scene.
Where to find authentic local bites.
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