West Bengal Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
Steamed or fried dumplings with various fillings, a Nepali-Tibetan staple. Get them at street stalls near Sevoke Road. rupees 60-120.
A hearty Tibetan noodle soup with vegetables or meat. Available at small eateries and street stalls. rupees 80-150.
A light, spicy fish curry, a classic Bengali dish. Try it at local Bengali restaurants. rupees 200-400.
Spongy sweet cheese balls soaked in sugar syrup. Found at any sweet shop. rupees 20-40 per piece.
A popular fried pastry filled with spiced potatoes and peas. Available at street stalls and tea shops. rupees 10-20 per piece.
Deep-fried, pretzel-like sweet soaked in sugar syrup. Enjoy it hot from street vendors or sweet shops. rupees 20-40 per 100g.
Indian-Chinese stir-fried noodles, a popular street food. Available at many street stalls and fast-food joints. rupees 70-150.
Fluffy fried flatbread served with a spicy potato curry. A common Bengali breakfast or snack. rupees 80-150.
Where to experience the best of Siliguiri's dining scene.
Where to find authentic local bites.
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