Bihar Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
roasted wheat balls with sattu filling, served with mashed vegetables. Find it at local street stalls, rupees 50-80.
flatbread stuffed with roasted gram flour (sattu) mixture. Available at small eateries, rupees 30-60.
spicy curry made from dried yellow peas, often served with puri or bread. Common at street food carts, rupees 40-70.
a sweet, deep-fried biscuit made from wheat flour and jaggery. Found at local bakeries and sweet shops, rupees 10-20 per piece.
a variation of ghugni made with black chickpeas, often served as a snack. Street vendors, rupees 30-50.
sweet pancakes deep-fried and soaked in sugar syrup, a festive delicacy. Sweet shops, rupees 20-40 per piece.
Where to experience the best of Motihari's dining scene.
A South Indian restaurant that serves authentic south indian cuisine. Located near old bus stand.
Where to find authentic local bites.
Combine recommendations from our food guide with practical travel planning.
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