Assam Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
Tangy fish curry, a staple of Assamese cuisine. Get it at any local eatery, rupees 150-250.
Mashed potato dish with mustard oil, onion, and chili. Served with most meals, rupees 50-80.
An alkaline dish made with raw papaya, pulses, or fish. Unique Assamese flavor, rupees 100-180.
Traditional Assamese rice cakes, sweet or savory. Found at local markets, rupees 20-50 per piece.
Sweet rice pudding, often flavored with cardamom. Available at sweet shops, rupees 80-120.
Pork cooked with fermented bamboo shoots, spicy and flavorful. Try at local dhabas, rupees 250-400.
Rich, spicy duck meat curry, a festive dish. Available at some specialized dhabas, rupees 300-500.
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