Where to Stay & Eat in Kaliabor Travel Guide: Things to Do, How to Reach, Best Time to Visit

Tangy fish curry, a staple of Assamese cuisine. Get it at any local eatery, rupees 150-250.

Mashed potato dish with mustard oil, onion, and chili. Served with most meals, rupees 50-80.

An alkaline dish made with raw papaya, pulses, or fish. Unique Assamese flavor, rupees 100-180.

Traditional Assamese rice cakes, sweet or savory. Found at local markets, rupees 20-50 per piece.

Sweet rice pudding, often flavored with cardamom. Available at sweet shops, rupees 80-120.

Pork cooked with fermented bamboo shoots, spicy and flavorful. Try at local dhabas, rupees 250-400.

Rich, spicy duck meat curry, a festive dish. Available at some specialized dhabas, rupees 300-500.