West Bengal Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
Sweetened thick yogurt, a Bengali classic, available at local sweet shops, rupees 50-100
Spongy sweet cheese balls in syrup, iconic Bengali sweet, available at any sweet shop, rupees 10-20 per piece
Traditional Bengali fish curry, usually with rice, try at Hotel Samrat restaurant, rupees 250-400
Hilsa fish cooked in mustard gravy, a seasonal delicacy, available at larger restaurants, rupees 400-700
Fried flatbread with spicy potato curry, popular breakfast/snack, local eateries, rupees 80-150
Dry sweet made from fresh paneer, various flavors, available at sweet shops, rupees 15-30 per piece
Deep-fried puffed bread, often with a lentil filling, served with alur dom, street stalls, rupees 40-80
Where to experience the best of Berhampur's dining scene.
Where to find authentic local bites.
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