Telangana Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
Savory rice flour pancake with peanuts and spices, local homes and small eateries, rupees 50-80
Uncooked tamarind rasam, tangy and refreshing, served with meals, local eateries, rupees 30-50
Sorghum flatbread, healthy alternative to rice, served with curries, local eateries, rupees 20-40
Spicy chutney made from sorrel leaves, served with rice, local eateries, rupees 40-60
Puffed rice snack with fried fritters, popular breakfast/snack, street vendors, rupees 40-60
Spicy chicken curry, a staple non-vegetarian dish, local restaurants, rupees 150-250
Where to experience the best of Alair's dining scene.
Where to find authentic local bites.
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