Where to Eat
Must-Try Dishes
Tangy tamarind rice, a staple in Andhra cuisine, available at most local eateries, rupees 50-80
Spicy chutney made from sorrel leaves, served with rice, available at Andhra restaurants, rupees 30-50 (side dish)
Tangy and spicy fish curry, a coastal specialty, available at seafood restaurants near beach, rupees 200-350
Fiery chicken curry with rich spices, found in most non-vegetarian restaurants, rupees 180-300
Horse gram soup, a traditional and nutritious dish, available at specialty Andhra restaurants, rupees 100-150
Sweet paper-thin dessert made from rice starch, ghee, and jaggery, available at sweet shops, rupees 20-40 per piece
Best Restaurants
Hotel Grand Bapatla Restaurant
Andhra, North Indian, Chinese
Suryalanka Beach Shacks
Local Seafood, Andhra
Annapurna Mess
Andhra Thali
Sri Sai Ram Tiffins
South Indian Breakfast
Street Food Spots
More restaurants & dishes from Bapatla Travel Guide: Things to Do, How to Reach, Best Time to Visit