Assam · Culinary Guide
Kokrajhar
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
6
Essential
Dishes
Dishes
4
Notable
Spots
Spots
3
Street
Areas
Areas
Assam · Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
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Dishes locals love — click any dish to explore where else it's popular across India.
Pork cooked with local herbs and spices, often smoked. Find it at local Bodo eateries, rupees 200-350.
Stir-fried jute leaves, a staple Bodo green vegetable. Available at most Bodo thali restaurants, rupees 80-150.
Fermented fish dish, pungent and flavorful. Served in Bodo homes and some local dhabas, rupees 150-250.
Bamboo shoot curry, often with pork or chicken. A common side dish in Bodo cuisine, rupees 100-200.
A fragrant, short-grain rice variety, often served with Bodo thalis. Available everywhere, rupees 50-100 per plate.
Traditional Bodo rice beer, mildly alcoholic and refreshing. Found in local villages and some informal eateries, rupees 100-200 per glass.
Where to experience the best of Kokrajhar's dining scene.
Where to find authentic local bites.
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