West Bengal Β· Culinary Guide
An authoritative guide to the city's essential dishes, notable restaurants, and definitive street food.
Dishes locals love β click any dish to explore where else it's popular across India.
Bengali fish curry, usually with rice, at Aahar Restaurant, rupees 250.
Spicy mutton curry, best with Luchi, at Dada Boudi Hotel, rupees 350.
Fried flatbread with potato curry, popular breakfast, at local stalls, rupees 80.
Sweetened thick yogurt, a Bengali dessert, at any sweet shop, rupees 50.
Spongy cheese balls in sugar syrup, iconic sweet, at local sweet shops, rupees 20 per piece.
Assorted fried snacks (pakoras), perfect with tea, at street stalls, rupees 50.
Where to experience the best of Kharagpur's dining scene.
Where to find authentic local bites.
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