Where to Eat
Must-Try Dishes
crispy rice crepe with potato filling, served with chutney and sambar, at New Shanti Sagar, rupees 80
soft steamed rice cakes and crispy lentil fritters with savory lentil stew, at SLV Corner, rupees 70
strong, frothy South Indian coffee, served in a traditional dabara-set, at any local tiffin center, rupees 30
spicy lentil and rice preparation with vegetables, a Karnataka specialty, at Vasudev Adigas, rupees 120
flatbread made from rice flour, often served with chutney, at local Udupi restaurants, rupees 90
finger millet balls, typically eaten with spicy curries, a staple in rural Karnataka, at Kamat Lokaruchi (nearby), rupees 150
Best Restaurants
New Shanti Sagar
South Indian, North Indian, Chinese
Vasudev Adigas
South Indian
Empire Restaurant
North Indian, South Indian, Arabian
The Druid Garden
Multi-cuisine, Craft Beer
Street Food Spots
More restaurants & dishes from Yelahanka Travel Guide: Things to Do, How to Reach, Best Time to Visit