Where to Stay & Eat in Samsi Travel Guide: Things to Do, How to Reach, Best Time to Visit

Traditional Bengali fish curry with rice, available at local eateries, rupees 100-180

Poppy seed paste with potatoes, a vegetarian staple, found in local dhabas, rupees 60-90

Hilsa fish cooked in mustard gravy (seasonal), check local restaurants in Malda, rupees 300-500

Deep-fried flatbread with spicy potato curry, popular breakfast, local stalls, rupees 40-70

Sweetened thick yogurt, a Bengali dessert, available at sweet shops, rupees 30-50 per cup

Spongy sweet cheese balls in syrup, iconic Bengali sweet, local sweet shops, rupees 10-20 per piece