Where to Stay & Eat in Muri Travel Guide: Things to Do, How to Reach, Best Time to Visit

Deep-fried rice flour pancakes, often served with ghugni (chickpea curry), available at local dhabas, rupees 50-80

Spiced potato patties, deep-fried, a popular snack, found at street stalls, rupees 10-20 per piece

Roasted wheat balls stuffed with sattu, served with mashed vegetables, available at roadside eateries, rupees 80-120

A local mushroom-like vegetable curry, seasonal, found in specialized local restaurants, rupees 150-250

Thin, savory pancakes made from rice and lentil flour, served with chutney, available at local homes/small eateries, rupees 40-60

Steamed or fried dumplings with sweet or savory fillings, seasonal, found at local homes/festivals, rupees 20-50 per piece