Where to Stay & Eat in Munger Travel Guide: Things to Do, How to Reach, Best Time to Visit

roasted wheat balls with sattu stuffing, served with mashed vegetables, widely available at street stalls, rupees 50-80

flatbread stuffed with roasted gram flour (sattu), served with chutney, local eateries, rupees 40-60

steamed rice flour dumplings filled with spiced lentil paste, local homes and small shops, rupees 30-50

flaky, layered sweet pastry, deep-fried and sugar-syrup dipped, sweet shops, rupees 20-40 per piece

traditional Bihari sweet biscuit made from wheat flour, jaggery, and ghee, sweet shops, rupees 10-20 per piece

sweet pancake-like dessert, deep-fried and soaked in sugar syrup, sweet shops, rupees 30-50 per piece