Where to Stay & Eat in Medak Travel Guide: Things to Do, How to Reach, Best Time to Visit

Thin green gram dosa, often served with ginger chutney, available at local tiffin centers, rupees 50-80

Aromatic rice dish with meat or vegetables, find it at Hotel Haritha, rupees 200-350

Crispy, spiral-shaped rice flour snack, popular during festivals, available at local bakeries, rupees 100-150 per packet

Spicy lamb curry made with sorrel leaves, a Telangana specialty, try local dhabas, rupees 300-450

Savory rice flour pancake baked in a deep pan, a healthy breakfast item, street vendors, rupees 40-70

Traditional Hyderabadi apricot dessert, often served with cream, available at Hotel Haritha, rupees 100-150