Where to Stay & Eat in Kurigram Travel Guide: Things to Do, How to Reach, Best Time to Visit

Freshly caught fish (Rohu, Katla, Pabda) cooked in a spicy, tangy gravy. Best at any local homestay or eatery, rupees 150-300.

Traditional rice cakes, sweet or savory, often made with jaggery or coconut. Available at local markets or homestays, rupees 20-50 per piece.

Mashed potato dish with mustard oil, onion, and chili. A staple side dish at any local meal, rupees 50-80.

Simple lentil curry with steamed rice, a daily meal. Available everywhere, rupees 80-150.

Seasonal leafy vegetables stir-fried with garlic and chili. Found at homestays, rupees 70-120.

Flattened rice with curd and jaggery, a common breakfast or snack. Available at local shops, rupees 60-100.