Where to Stay & Eat in Kultali Travel Guide: Things to Do, How to Reach, Best Time to Visit

traditional Bengali fish curry, often with river fish, available at local eateries, rupees 150-250

Hilsa fish cooked in mustard gravy, seasonal, ask local restaurants, rupees 300-500

Prawns cooked inside a tender coconut, a local delicacy, inquire at guesthouses, rupees 250-400

Potatoes cooked with poppy seeds, a vegetarian staple, available at most eateries, rupees 80-120

Sweetened thick yogurt, available at sweet shops, rupees 50-100 per cup

Classic Bengali sweet, spongy cheese balls in syrup, available at sweet shops, rupees 15-30 per piece