Where to Stay & Eat in Kamrup Travel Guide: Things to Do, How to Reach, Best Time to Visit

Tangy fish curry, a staple of Assamese cuisine, available at most local eateries, rupees 200-350

An alkaline dish made with raw papaya, pulses, and a special ingredient called 'khar', found in Assamese thali restaurants, rupees 150-250

Simple mashed potato dish, often flavored with mustard oil and onion, served with most meals, rupees 50-100

Traditional Assamese rice cakes, sweet or savory, available at local sweet shops and markets, rupees 20-50 per piece

Rich and spicy duck meat preparation, a festive dish, found in specialized Assamese restaurants, rupees 400-600

Sweet rice pudding, often flavored with cardamom and nuts, served as a dessert, rupees 80-150