Where to Stay & Eat in Kahalgaon Travel Guide: Things to Do, How to Reach, Best Time to Visit

roasted wheat balls with spiced sattu filling, served with mashed vegetables. Find it at local dhabas, rupees 50-80 per plate.

flatbread stuffed with spiced sattu flour, often served with chutney. Available at roadside eateries, rupees 30-60.

spicy curry made from black chickpeas, a popular snack. Street vendors and small restaurants, rupees 40-70.

a sweet, deep-fried biscuit made from wheat flour and jaggery. Found in local sweet shops, rupees 10-20 per piece.

sweet pancakes soaked in sugar syrup, often served during festivals. Local sweet shops, rupees 20-40 per piece.

layered, crispy sweet pastry, a regional specialty. Sweet shops, rupees 15-30 per piece.