Where to Stay & Eat in Indus Travel Guide: Things to Do, How to Reach, Best Time to Visit

traditional fish curry, available at local eateries, rupees 100-200

mixed vegetable stew, often served with rice, local homes/eateries, rupees 80-150

deep-fried flatbread with spicy potato curry, street stalls/eateries, rupees 50-100

sweet yogurt, local sweet shops, rupees 30-60 per cup

traditional Bengali sweet made from chhena, sweet shops, rupees 15-30 per piece

traditional rice cakes (seasonal, especially winter), local homes/stalls, rupees 20-50 per piece