Where to Eat
Must-Try Dishes
Sweet, aromatic, non-fibrous. Available at Chapainawabganj Mango Mandi, rupees 80-150 per kg (seasonal)
Distinctive aroma, sweet-sour taste. Available at local fruit stalls, rupees 70-120 per kg (seasonal)
Large, late-season variety, slightly fibrous. Available at roadside vendors, rupees 60-100 per kg (seasonal)
Refreshing raw mango drink, tangy and sweet. Available at street stalls, rupees 30-50 per glass
Bengali sweet made with cottage cheese and mango pulp. Available at local sweet shops, rupees 25-40 per piece
Spicy, tangy pickle, a local specialty. Available at grocery stores and local markets, rupees 100-250 per jar
Traditional Bengali mixed vegetable curry, slightly bitter. Available at Hotel Royal Palace, rupees 150-200
Best Restaurants
Hotel Royal Palace Restaurant
Bengali, Indian, Chinese
The Grand Chapai Dining
Multi-cuisine
New Star Hotel & Restaurant
Indian, Bengali
Mango Delight Cafe
Cafe, Desserts
Street Food Spots
More restaurants & dishes from Chapainawabganj Travel Guide: Things to Do, How to Reach, Best Time to Visit